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Pricum :: Valdemuz
27,00€ I.V.A. Incluido
Cherry red with light purple notes.
Aromas of ripe fruit (cherry, blueberries) with a mineral background, elegant aromas of aging, aromas of licorice, truffles, coffee, floral aromas that are more evident in retronasal appear.
Medium intensity, the acidity gives it a lot of structure and freshness, the minerality is also very present in the mouth, very good fruit and final bitterness, very pleasant.
Robert Parker Product Description
Vintage: 2013
Grape types: Percentages 100% Prieto Picudo.
Total production: 1820 Bottles and 20 Magnum.
Origin of the Grape:
- Vineyards: 90% own vineyards, 10% contracted.
- Location: Pajares de los Oteros.
- Age of the vineyards: 120 years.
- Average yield: 800-100 kg / Ha.
- Soil Type: Predosos above and clay below.
- Altitude: 813 m.
- Orientation of the vineyard: East-West.
Winemaking: All the grapes per selection table.
Destemmed: 100%.
Pre Fermentation / Maceration: in its own cold room.
Fermentation / maceration: 1st Fermentation in a frustoconical French oak tank with controlled temperature.
Types of yeast for fermentation: Autochthonous.
Malolactica: Yes, in oak.
Aging: 24 months in French oak barrels of various small cooperage.
Tasting Notes
Cherry red with light purple notes.
Aromas of ripe fruit (cherry, blueberries) with a mineral background, elegant aromas of aging, aromas of licorice, truffles, coffee, floral aromas that are more evident in retronasal appear.
Medium intensity, the acidity gives it a lot of structure and freshness, the minerality is also very present in the mouth, very good fruit and final bitterness, very pleasant.
