Pricum :: Primeur
12,00€ I.V.A. Incluido
Visual phase: clean, bright, cherry red with bluish hues. Middle layer.
Olfactory phase: aromas of ripe black and red fruit, with mineral and spicy memories. Smooth notes of wood very well integrated.
Gustatory phase: fruity and meaty. Due to its good acidity it is a fresh wine and it also has a light tannic load which makes it very suitable for aging in the bottle. Persistent ending.
Product Description
Vintage: 2017
Grape types: Percentages 100% Prieto Picudo.
Total production: 8500 Bottles 0.75l and 50 Magnum 1.5l.
Origin of the Grape:
- Vineyards: 100% own vineyards.
- Location: San Pedro de los Oteros.
- Age of the vineyards: 60-100 years.
- Average yield: 10 Hl / Ha.
- Soil Type: Stony above and clay below.
- Altitude: 750-830 m.
- Orientation of the vineyard: East-West.
Vinification: All the grapes per selection table.
Destemmed: 100%.
Pre Fermentation / Maceration: in its own cold room.
Fermentation / maceration: 1st Fermentation in wood fudre with controlled temperature.
Types of yeast for fermentation: Autochthonous.
Malolactica: Yes, in oak.
Aging: 24 months in 500 l French oak barrels of various small cooperage. 24 months in bottle.
Bottled: April 2017.
First bottling: May 2018.
Filtration: Microfiltration
Tasting Notes
Visual phase: clean, bright, cherry red with bluish hues. Middle layer.
Olfactory phase: aromas of ripe black and red fruit, with mineral and spicy memories. Smooth notes of wood very well integrated.
Gustatory phase: fruity and meaty. Due to its good acidity it is a fresh wine and it also has a light tannic load which makes it very suitable for aging in the bottle. Persistent ending.
